Pappardelle 8.8oz.

Papardelle, thanks to its superior width and rough surface, is ideal for clinging to full-bodied sauces and bringing out maximum flavor. This holds especially true of ragùs based on game or porcini mushrooms.

The Rummo family, today in its sixth generation, has been producing superior quality pasta in Benevento, Italy since 1846. With dedication and passion, the Rummo family has perfected an exclusive pasta-making method which requires excellence in every phase of the production process.