Wild-caught and sourced from the chilly waters of Alaska that flow from the Arctic Ocean, Scout's Wild Pink Salmon is skinless and boneless, hand-cut and hand-packed with a kiss of natural sea salt. Each can features 27 grams of hearty and flaky protein and is packed with omega-3s.
The salmon is lightly smoked, cured overnight with a blend of salt and sugar which is gently removed the following day, and air-dried before being gently smoked with Canadian hardwood and packed in a signature organic olive oil.
