The Wiley Canning Company Cookbook

The Wiley Canning Company Cookbook is a guide to home food preservation rooted in seasonality, education, and family.

Inside you'll find:

• A case for why home food preservation matters tremendously today
• 45 seasonal canning, pickling, preserving, and freezing recipes
• Tips and tricks to create an intuitive and efficient workflow in your kitchen
• The history, science, and safety of home food preservation
• Resources to further expand your personal preserving practice