Cherry Apricot Jam

Sour Cherry & Apricot Jam by Habitat Farms
Sweet, tangy, and rooted in purpose.

This all-natural jam from Habitat Farms is handcrafted in Philadelphia using locally farmed sour cherries and sweet apricots. With a bright, tangy flavor and one-third less sugar than traditional jams, it’s the perfect upgrade to toast, pastries, or even a classic PB&J. It also shines on a cheese board—pair it with Parmigiano Reggiano, Grana Padano, or Monterey Dry Jack for a sweet-savory balance that pops.

Free from artificial colors, flavors, and sweeteners, this small-batch jam is made with care and intention. Even better, every jar sold supports the planting of beneficial habitat on local farms—helping to boost bee populations, support wildlife, and protect the environment.

Product Highlights:

• Made with locally farmed sour cherries and apricots
• One-third less sugar than conventional jams
• No artificial colors, flavors, or sweeteners
• Pairs well with toast, PB&J, and hard cheeses
• Every purchase helps plant pollinator-friendly habitat

About the Brand:
Based in Philadelphia, Habitat Farms blends quality preserves with a strong ecological mission. Every jar helps fund the creation of pollinator habitat on nearby farms, supporting bees, wildlife, and healthier ecosystems across the region.