Shiitake Cremini Sea Salt

Rich, savory, and unexpectedly buttery, Shiitake Cremini Sea Salt from Keep It Savory is a flavor-packed finishing salt that transforms everyday dishes into something extraordinary. With the earthy depth of shiitake and the mellow nuttiness of cremini mushrooms, this umami-forward blend is a natural on eggs, hearty soups, grilled steaks, or tossed with roasted veggies and pasta. Somehow it tastes like butter—but better.

Even better, this blend does more than elevate your meal. The mushrooms in this batch were proudly sourced from the Farm on Ogden in Wisconsin, supporting their mission to bring fresh, locally grown produce to Chicago’s grocery-scarce Lawndale neighborhood.